Search Results for umami

Ceasar’s mushroom: Amanita caesarea
03 Jun 2017

In Italy, it is best roasted and spiced with Epazote.

Coral tooth fungus: Hericium coralloides
27 Jun 2017

Like many other mushrooms too, the coral tooth fungus is best fried and subtle seasoned with salt and pepper.

Shaggy mane: Coprinus comatus
28 Jun 2017

The Shaggy mane is one of the few mushrooms for which no trip into the forest is necessary to collect them, because they are in our midst – even in big cities.

Field mushroom: Agaricus campestris
15 Sep 2017

The field or meadow mushroom is spread around the world in temperate areas and likes to grow in fairy rings on meadows and fields.

Gezahnte tomato: Solanum lycopersicum ‚Gezahnte Buhrer Keel‘
22 Sep 2017

Beef tomatoes are mainly used for cooking, they can be filled and baked or used in stews and sauces. Tomatoes are even suitable for jams – alone or mixed with other fruits.

Green Zebra (striped tomato): Solanum lycopersicum ‚Green Zebra‘
26 Okt 2017

Contrary to the green colour, the Green Zebra tastes, like many other types of tomatoes, pleasantly sweet.

Indigo rose tomato: Solanum lycopersicum ‚Indigo Rose‘
20 Feb 2018

Indigo rose tomato belongs to the rather small-fruited varieties and can be eaten directly from the shrub.

Elberta Girl Tomato: Solanum lycopersicum ‚Elberta Girl‘
10 Aug 2018

The entire plant of the ‚Elberta Girl‘ tomato cultivar is covered with a fine, silvery fluff. The leaves are somewhat curly, the fruits are flamed. They are not very sweet, the flesh is of a rather mealy-soft consistency.

Pinapple-Tomato: Solanum lycopersicum ‚Pinapple‘
04 Okt 2018

Pineapple tomatoes are one of the largest and heaviest tomato varieties. Individual fruits can weigh over 1 kg.

San Marzano Tomato: Solanum lycopersicum ‚San Marzano‘
15 Apr 2020

The fruit ripens throughout the summer and into the autumn. It has a firm flesh and is mainly processed into tomato paste and canned food.

Purple Calabash Tomato: Solanum lycopersicum ‚Purple Calabash‘
10 Jun 2020

The purple calabash tastes sweet and very aromatic, as one would otherwise expect from the much smaller cocktail tomatoes.

Indian Moon Tomato: Solanum lycopersicum ‚Indian Moon‘
28 Okt 2020

A typical attribute of the bright golden yellow tomato variety ‚Indian Moon‘ is the fine blush of the very ripe fruits up to red „cheeks“.

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