Cocoa: Theobroma cacao
Colour: Orange, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Tropical fruits, Culinary Group: Spices and flavours, Culinary Group: Stimulants, Taste: sweet, Taste: bitter
Oaxacan Green dent corn: Zea mays ssp. mays convar. indentata ‘Oaxacan Green’
Colour: Green, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Oil plants, Taste: nutty, Taste: neutral
Stuffing Cucumber: Cyclanthera pedata
Colour: Green, Edible: Fruits, Edible: Seeds and kernels, Edible: Leaves and herbs, Edible: Shoots and sprouts, Culinary Group: Brassica and leaf vegetables, Culinary Group: Fruit vegetables, Culinary Group: Sprouts, Taste: watery, Taste: neutral
Borage: Borago officinalis
Colour: Blue, Edible: Flowers and buds, Edible: Seeds and kernels, Edible: Leaves and herbs, Culinary Group: Kitchen herbs, Taste: aromatic
Ocro seeds: Abelmoschus esculentus
Colour: Grey, Edible: Seeds and kernels, Culinary Group: Oil plants, Culinary Group: Coffee substitutes, Taste: nutty
Sogrhum: Sorghum bicolor
Colour: Brown, Colour: White, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Plant milk
Black Emmer Wheat: Triticum dicoccon var. atratum
Colour: Blue, Edible: Seeds and kernels, Culinary Group: Cereals
Red clover: Trifolium pratense
Colour: Magenta, Edible: Flowers and buds, Edible: Seeds and kernels, Edible: Leaves and herbs, Edible: Tubers and roots, Culinary Group: Legumes, Culinary Group: Brassica and leaf vegetables, Culinary Group: Wild vegetables
Common Grape Vine (Scheurebe): Vitis vinifera subsp. vinifera
Colour: Green, Edible: Fruits, Edible: Seeds and kernels, Edible: Leaves and herbs, Culinary Group: Soft fruits, Culinary Group: Oil plants, Culinary Group: Stimulants
Common Grape Vine (Riesling): Vitis vinifera subsp. vinifera
Colour: Green, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Soft fruits, Culinary Group: Oil plants, Culinary Group: Stimulants
Common Grape Vine (Cabernet Mitos): Vitis vinifera subsp. vinifera
Colour: Blue, Edible: Fruits, Edible: Seeds and kernels, Edible: Leaves and herbs, Culinary Group: Soft fruits, Culinary Group: Oil plants, Culinary Group: Stimulants
Common Grape Vine (Pinot blanc): Vitis vinifera subsp. vinifera
Colour: Green, Edible: Fruits, Edible: Seeds and kernels, Edible: Leaves and herbs, Culinary Group: Soft fruits, Culinary Group: Oil plants, Culinary Group: Stimulants
Glass Gem Corn: Zea mays ssp. mays convar. indurata ‘Glass Gem Corn’
Colour: Multicoloured, Edible: Seeds and kernels, Culinary Group: Cereals
Noni: Morinda citrifolia
Colour: White, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Tropical fruits, Culinary Group: Bush food, Culinary Group: Famine Food
Beechnuts of fern-leaf beech: Fagus sylvatica forma Asplenifolia
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Nuts, Culinary Group: Wild fruits, Culinary Group: Coffee substitutes, Taste: bitter, Taste: nutty
Red Velvet Okra: Abelmoschus esculentus ‘Red Velvet’
Colour: Red, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Fruit vegetables, Culinary Group: Oil plants, Culinary Group: Coffee substitutes, Culinary Group: Thickeners
Marrowfat pea Blauwschokker: Pisum sativum convar. speciosum ‘Blauwschokker’
Colour: Violet, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Legumes
Snake fruit: Salacca zalacca
Colour: Brown, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Stone fruits, Culinary Group: Nuts, Culinary Group: Tropical fruits
Blue-Cuties-Popcorn: Zea mays ssp. mays convar. everta ‘Blue Cuties’
Colour: Black, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Oil plants
Jelly Palm: Butia capitata
Colour: Multicoloured, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Nuts, Culinary Group: Tropical fruits
Wild rye: Secale strictum ssp.
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals
Job’s tears: Coix lacryma-jobi
Colour: Grey, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Plant milk
×Secalotricum
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals
Ben oil tree: Moringa oleifera
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Nuts, Culinary Group: Oil plants, Taste: sweet, Taste: nutty
Stone pine: Pinus pinea (Pine nuts)
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Nuts
Indian sandbur: Cenchrus biflorus
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Famine Food
Crowfoot-grass: Dactyloctenium aegyptium
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Famine Food
Padi oats: Gnetum gnemon
Colour: Red, Edible: Seeds and kernels, Culinary Group: Nuts, Culinary Group: Tropical fruits
Hairy love grass: Eragrostis pilosa
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals
Guaraná: Paullinia cupana
Colour: Magenta, Edible: Seeds and kernels, Culinary Group: Stimulants
Yeddo hawthorn: Rhaphiolepis umbellata
Colour: Black, Edible: Seeds and kernels, Culinary Group: Flour substitutes, Culinary Group: Famine Food
Common oat: Avena sativa
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Plant milk
Love-in-a-mist: Nigella damascena
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Spices and flavours
Common wild oat: Avena fatua
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Plant milk, Culinary Group: Coffee substitutes
Green Rice: Oryza sativa (unripe)
Colour: Green, Edible: Seeds and kernels, Culinary Group: Cereals
Pearl millet: Pennisetum glaucum
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals
European bladdernut: Staphylea pinnata
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Nuts, Culinary Group: Wild fruits
Brown gram: Vigna mungo (seeds)
Colour: Green, Edible: Seeds and kernels, Culinary Group: Legumes
Barth’s rice: Oryza barthii
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals, Taste: neutral
Deleb palm: Borassus aethiopum
Colour: Orange, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Nuts, Culinary Group: Tropical fruits, Culinary Group: Stimulants
Hulless-threshing einkorn: Triticum sinskajae
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Cereals, Culinary Group: Stimulants
Dividia: Scorodophloeus zenkeri
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Spices and flavours
Love-lies-bleeding: Amaranthus caudatus
Colour: Magenta, Edible: Seeds and kernels, Culinary Group: Pseudocereals, Culinary Group: Plant milk
Black-caraway: Nigella sativa
Colour: Black, Edible: Seeds and kernels, Culinary Group: Oil plants, Culinary Group: Spices and flavours
Eastern Black Walnut: Juglans nigra
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Nuts
Tartary buckwheat: Fagopyrum tataricum
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Pseudocereals
Common buckwheat: Fagopyrum esculentum
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Pseudocereals
Sweet chestnut: Castanea sativa
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Nuts, Culinary Group: Plant milk, Culinary Group: Flour substitutes
City-goosefoot: Oxybasis urbica
Colour: Brown, Edible: Seeds and kernels, Culinary Group: Pseudocereals, Culinary Group: Flour substitutes
Palmyra palm: Borassus flabellifer
Colour: Brown, Edible: Fruits, Edible: Seeds and kernels, Culinary Group: Nuts, Culinary Group: Tropical fruits
Hemp: Cannabis sativa var. sativa
Colour: Green, Edible: Seeds and kernels, Culinary Group: Oil plants, Culinary Group: Plant milk
Amaranthus cruentus x powellii ‘Hopi red dye’
Colour: Violet, Edible: Seeds and kernels, Edible: Leaves and herbs, Culinary Group: Pseudocereals, Culinary Group: Brassica and leaf vegetables, Taste: neutral
