Search Results for Sahel zone
17 Oct 2017
Pearl millet is processed into millet gruel or flour, which is usually eaten as flatbread. Beer can be brewed from this crop.
19 Mar 2018
The grains are edible raw and cooked: crushed into porridge or ground into flour from which bread can finally be baked.
24 Jun 2017
Just like fruits, such arilli can be very fleshy and taste sweet.
03 Dec 2020
Sorghum is a staple food in parts of Africa (especially West and East Africa) and India.